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22 min
An evening in 2004 in Montreal. As meat becomes extremely scarce, a trio of smugglers face some conservation problems.
Name | Character | Team | |
---|---|---|---|
Stéphane Breton | Alain Fournier | Unowned | |
Salomé Corbo | Blonde d'Alain Fournier | Unowned | |
Patrice Robitaille | chef des contrebandiers | Unowned | |
Pierre-François Legendre | Le nouveau | Unowned | |
Pierre Limoges | Le bras droit | Unowned | |
Ricardo Trogi | Gérant du restaurant | Unowned | |
Isabelle Rancier | Cliente pâté chinois | Unowned | |
Jean-Philippe Pearson | Client hydroponique | Unowned | |
Martin Laroche | Client michoui | Unowned | |
Nico Gagnon | Client michoui | Unowned | |
Rémi-Pierre Paquin | Fils de fermier | Unowned | |
Maxime Denommée | Fils de fermier | Unowned |