Yum, Yum, Yum! A Taste of the Cajun and Creole Cooking of Louisiana
Maureen Gosling1990-09-08
6.7
31 min
Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth-watering, exploration of the cooking, and other enthusiasms, of French-speaking Louisiana. Features tangy music, and food by Marc Savoy, Paul Prudhomme, and other greats.
Cast
| Name | Character | Team | |
|---|---|---|---|
 |
Marc Savoy | Self | Unowned |
 |
Paul Prudhomme | Self | Unowned |