8
52 min
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.
Name | Character | Team | |
---|---|---|---|
Théo Besson | Self | Unowned | |
Camille Dorioz | Self | Unowned | |
Christophe Brusset | Self | Unowned | |
Christophe Audouin | Self | Unowned | |
Gilles Haelewyn | Self | Unowned | |
Benoît Soury | Self | Unowned | |
Olivier Andrault | Self | Unowned | |
Anthony Fardet | Self | Unowned | |
Kelly Frank | Self | Unowned | |
Aris Christodoulou | Self | Unowned | |
Nicolas Grymonprez | Self | Unowned | |
Camille Grymonprez | Self | Unowned |